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Bachelor of Culinary Arts (Level 7)

  • Intake :

    Feb

    Duration :

    36

    Course Type :

    Undergraduate

    Country :

    New Zealand

Yearly Tuition Fees

NZ$ 24,980

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  • Test Requirements
  • Entry Requirements
  • Remarks
  • Test Requirements

    IELTS : 5.5

    IELTS No Band Less Than : 5.5

    TOEFL : 79

    TOEFL No Band Less Than : 20

    PTE : 51

    PTE No Band Less Than : 51

  • Entry Requirements

    12th Std. with at least a 70% average over 4 academic subjects in CBSE, HSC, or ISC with at least 60% in English, or equivalent in other boards.

  • Remarks

    You must supply a portfolio as part of the application process.

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Otago Polytechnic

Dunedin

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Webometrics Country ranking : 10

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